Atarraya is a fully integrated FoodTech company that focuses on the optimization of every aspect of shrimp farming: Biotech R&D, breeding, production, marketing, even software, and hardware development. Meet Shrimpbox: Atarraya’s proprietary biotechnology designed to decrease the environmental impact and cost of shrimp farming, while allowing for the production of fresh, sustainable and local shrimp everywhere in the world.
It is committed to making shrimp the best animal protein source for the 21st Century.
Its current (2020) operation consists of two farms and one hatchery in Mexico.
It runs a continuous harvest cycle, every week, and sells its product through the Agua Blanca brand in Mexico and the US.